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Marcassou

Marcassou is the specialist in dry sausages and cured hams of the Ardennes region in Belgium. Through the years, it has achieved a strong position in the Belgian market, thanks to its exceptional specialities made with the finest, natural ingredients and through a traditional process of production.

For Belgian consumers – and their neighbors who happen to know and love that region – there is a strong association between Ardennes and Marcassou. This gives a unique selling proposition to this beautiful and traditional brand, and has driven it to a leadership position in the dry sausage segment in Belgium, with a high brand awareness of about 70%.